Real Time Recipes: Episode Four!
Hi there,
Welcome back to Real Time Recipes! I’m so excited to share episode four with you: Foods For Friends on Wednesday at 8pm on RTÉ One. This week, I have three great recipes that help you cook up a feast fast, allowing you more time to spend with friends and family! My upcoming book, Real Time Recipes, is now also available for pre-order!
First up, I’ve an epic pork belly sizzling away in the air fryer while I whip up a fresh, zingy green pepper and coriander slaw. Next, we’ve got a quick and comforting Thai fish and veggie stew packed with lemongrass-perfect for those cozy nights in with friends. To top it off, we have Turkish-inspired lamb flatbreads finished with a drizzle of moreish zhoug. Ideal for one-hand snacking with your drink in the other. Let’s get cooking!
Click on each recipe title below to get the link to the full method and ingredients on my website!
Crispy Pork Belly with Spicy Veggies & Super Slaw
Lamb Mince Flatbreads with Zhoug, & Pickled Slaw
Happy Cooking,
Donal x