Real Time Recipes: Episode Three!

Donal Skehan

Nov 12, 2024

Hi there,

2 Comments

Yve Fontilea

Nov 12

My husband and I cooked up your Harissa Lamb Meatballs last night - it was divine! Thank you for sharing the recipe with us. Can't wait for the cookbook to be available in the US.

Expand full comment

Recipe for spicy prawns tacos does not include the marinade for the prawns ?

Expand full comment

Reply

Share

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts

Donal Skehan - Notes from a Home Kitchen

Real Time Recipes: Episode Three!